Salad is any of a wide variety of dishes including: green salads; vegetable salads; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads. They include a mixture of cold or hot foods, often including raw vegetables and/or fruits. Green salads include leaf lettuce and vegetables with a dressing. Other salads are based on pasta, noodles, jelly, or even Cool Whip.

Most salads are traditionally served cold, although some, such as German potato salad, are served hot.

The different varieties of salads available are:

Frizze Salad:With Julienne carrots, cabbage, spinach and kale tossed with ripened grape tomatoes, green pepper and mushrooms in a ginger balsamic vinaigrette.  $5.95

Spinach Salad:With pineapples, orange, sun-dried cranberries, cashews and glazed walnuts tossed in a sweet-tangy mango dressing.  $5.95

Kale Cucumber Salad: With fresh kale, fresh cucumbers, sun-dried tomatoes, chopped red onions, chick peas, chunks of papaya and fresh cilantro tossed with chaat masala (tangy spices) in a cucumber wasabi dressing topped with crumbled paneer.  $6.95

Chicken Kabob Salad: Freshly grilled marinated chicken tenders tossed with pineapples, orange, and sweet & tangy mango dressing garnished with sun-dried cranberries and glazed walnuts.  $8.95