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Raita mixed with cucumber for a chilled menu With chunks of pineapple and cilantro, Raita is served as a cold accompaniment to the spicy Indian meals. It consists of various vegetables and fruits such as shredded cucumber and carrots, diced tomato or onions, boiled and diced potato, spinach and beets, diced fruits such as banana, grapes mixed into plain yogurt. Feel free to experiment the exotic tastes of different variations of this seasoned yogurt at our restaurant.
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